Organic Food Quotes
The best sayings about Organic Food that you can share on Instagram, Pinterest, Facebook and other social networks!
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Let food be thy medicine and medicine be thy food
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If you think the price of organic food is expensive, have you priced cancer lately.
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I think that if people would be willing to grow some of their own food or eat locally grown organic foods on a regular basis we could significantly decrease the amount of harmful chemicals we pump into our soil every day.
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We need to send hundreds of millions of dollars down to our public high schools, vocational colleges, and community colleges to begin training people in the green-collar work of the future - things like solar-panel installation, retrofitting buildings that are leaking energy, wastewater reclamation, organic food, materials reuse and recycling.
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I'm allergic to chemicals in food so I eat only organic foods.
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I cook. I go to farmers markets in London and cook really good sort of organic foods.
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It's difficult to think anything but pleasant thoughts while eating a homegrown tomato.
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It’s not just what you eat that matters, it’s what eats you. You can have all the right macrobiotics and organic food, but if your body is filled with resentment, worry, fear, lust, guilt, anger, bitterness, or any other emotional disease, it’s going to shorten your life.
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I like Pirate's Booty. Prunes and olives, too. I love hummus. I can eat that until I die. I tend to eat mostly organic food.
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You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients.
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Sorry, I don't eat any fast food. I believe in eating healthy organic foods for a better lifestyle.
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It's fantastic to strive towards a nice life where you eat nice organic food and your children go to a nice school and you can afford nice clothes and nice perfume and the hypoallergenic make-up. But there's never a day goes by, and I mean this from the bottom of my heart, that I don't think about where I'm from.
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When I tour, I stuff fridges full of organic food and stick to that.
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It is difficult to get organic food at most restaurants, so when possible, eat at home. When not, do your best.
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High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?
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You can eat beef on a weekly basis and become a genius intuitive if your energy is in present time.You can consume only organic food while running thirty-five miles a day and "om-ing" until dawn, but if your spirit is raging about your history and is saturated in regrets and unfinished business, you won't be able to intuit your left hand from your right.
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Don't eat anything your great-grandmother wouldn't recognize as food.
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Organic is something we can all partake of and benefit from. When we demand organic, we are demanding poison-free food. We are demanding clean air. We are demanding pure, fresh water. We are demanding soil that is free to do its job and seeds that are free of toxins. We are demanding that our children be protected from harm. We all need to bite the bullet and do what needs to be done—buy organic whenever we can, insist on organic, fight for organic and work to make it the norm. We must make organic the conventional choice and not the exception available only to the rich and educated.
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First of all, for me the secret is in the ingredients. You don't need to start spending fortunes on organic foods and start becoming way over budget. The better the ingredient, the littler that needs doing to it.
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A typical guy who buys organic food doesn't really buy it in order to be healthy; he buys it to regain a kind of solidarity as the one who really cares about nature. He buys a certain ideological stance.
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Taste and style is beyond clothes. It's in food; it's in quality. Working out, healthy bodies, organic food-they're all part of the same thing.
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Meanwhile, the chemical industry has mounted an aggressive campaign to discredit organic food. And without the knowledge or consent of most Americans, two-thirds of the products on our supermarket shelves now contain genetically engineered ingredients.
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If you send it halfway around the world before it is eaten, an organic food still may be 'good' for the consumer, but is it 'good' for the food system?
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One of the problems is that the US government supports unhealthy food and does very little to support healthy food. I mean, we subsidize high fructose corn syrup. We subsidize hydrogenated corn oil. We do not subsidize organic food. We subsidize four crops that are the building blocks of fast food. And you also have to work on access. We have food deserts in our cities. We know that the distance you live from a supplier of fresh produce is one of the best predictors of your health.
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I cannot admit this out loud. In the first place, we are expected to be supermoms these days, instead of admitting that we have flaws. It is tempting to believe that all mothers wake up feeling fresh every morning, never raise their voices, only cook with organic food, and are equally at ease with the CEO and the PTA.
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I pay a lot attention to what I eat, but I don't have any specific slimming method. I eat organic food, a lot of fish, no meat, and I force myself to limit sugar, even if I like it a lot. It takes a lot of effort! I have to practice sport a lot because I love cakes. I've danced for a long time. I learned the discipline, how to like doing efforts, endurance. Today, I practice a physical activity at least once a day. I run or I take a hike. Sport is for me as much physical as mental.
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As for butter versus margarine, I trust cows more than chemists.
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There is an enormous amount of interest in raw and organic foods, but more recently it is superfoods. People want to know more about chia seeds, mocha, raw chocolate and cocoa, and what they can do for you.
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Switching to all organic food production is the single most critical (and most doable) action we can take right now to stop our climate crisis.
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Anything you do sustainably feels so good that you're a full-on addict as soon as you try it. If you eat only vegetables and fruits that you grow yourself from your garden, or organic food, it tastes so much better and is so much better for you, you can't really go back.
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Top Authors
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Joe Armstrong Actor -
Joe Dempsie Actor -
Joel Gretsch Actor -
Jo Ah-ra Actress -
Jo Brand Actress -
Joe Ehrmann American football defensive lineman -
John C. Portman, Jr. Architect -
Joe Bradley Artist -
Joan Coxsedge Australian Politician
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John Bytheway Author -
John C. Norcross Author -
Jimmy Piersall Baseball player -
Joe Trippi Consultant -
Joanne Lipman Editor -
Joel Silver Film Producer -
Jim Stovall Film writer -
Joan Acocella Journalist -
Jim Wickwire Mountaineer -
John Bardeen Physicist -
Joan Larkin Poet -
John Burgoyne Politician -
Joell Ortiz Rapper -
Jimmy Dean Singer -
Jimmy Connors Tennis player -
Joe Barton U.S. Representative -
John Conyers U.S. Representative -
John Bush Vocalist -
Joan Blos Writer -
Joanne Fluke Writer
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