Joel Robuchon Quotes
-
I like a well-roasted rotisserie chicken and eggs cooked various ways, like sunny-side up or scrambled. It's comfort food for me.
→ -
I am very honored for all the distinctions and accolades, but what I am most sensitive to is my clientele and the fact they are pleased with my food and my restaurants.
→ -
I travel a lot. If you look at my suitcase, everything is extremely well-packed and well-folded; people who travel with me are impressed at how organized I am. Some would refer to me as a maniac for this.
→ -
A few years ago, kids from poor areas in France were asked to draw items of food. For a chicken, they drew a drumstick. For a fish, they drew a fish stick. Those are extremes, but there is a lot that needs to be done to help children discover good food.
→
Related Authors
-
Alain Ducasse Chef -
Daniel Boulud Chef -
David Beckham Soccer player -
Jamie Oliver Chef -
Tom Colicchio Chef -
Anthony Bourdain Chef -
Marco Pierre White Chef -
Thomas Keller Chef -
Nigella Lawson Journalist -
Guy Fieri Television Personality -
Heston Blumenthal Chef -
Mario Batali Chef -
Auguste Escoffier Chef -
Ferran Adria Chef -
David Chang Chef -
Wolfgang Puck Chef -
Paul Bocuse Chef -
Bobby Flay Chef -
Eric Ripert Chef -
Gordon Ramsay Chef