Julia Child Quotes About French Cooking

We have collected for you the TOP of Julia Child's best quotes about French Cooking! Here are collected all the quotes about French Cooking starting from the birthday of the Chef – August 15, 1912! We hope you will be inspired to new achievements with our constantly updated collection of quotes. At the moment, this page contains 8 sayings of Julia Child about French Cooking. We will be happy if you share our collection of quotes with your friends on social networks!
  • In France, cooking is a serious art form and a national sport.

    Food  
  • Just like becoming an expert in wine, you learn by drinking it, the best you can afford.

    Julia Child, Louisette Bertholle, Simone Beck (2011). “Mastering the Art of French Cooking”, p.16, Knopf
  • Good french cooking cannot be produced by a zombie cook.

  • In France cooking is a serious art form and a national sport. I think the French enjoy the complication of the art form and the cooking for cooking's sake. You can talk with a concierge or police officer about food in France as a general rule. It is not the general rule here. Classical cuisine, which I hope we are going back to, means certain ways of doing things and certain ways of not doing things. If you know classical French cooking you can do anything. If you don't know the basics, you turn out slop.

  • The best way to execute French cooking is to get good and loaded and whack the hell out of a chicken.

    "Mastering the Art of French Cooking. And Passing Legislation" by Chad Pergram, www.foxnews.com. February 24, 2012.
  • Just like becoming an expert in wine–you learn by drinking it, the best you can afford–you learn about great food by finding the best there is, whether simply or luxurious. The you savor it, analyze it, and discuss it with your companions, and you compare it with other experiences.

    Food  
    Julia Child, Louisette Bertholle, Simone Beck (2011). “Mastering the Art of French Cooking”, p.16, Knopf
  • Mastering the Art of French Cooking... doesn't mean it has to be fancy cooking, although it can be as elaborate as you wish.

    Julia Child, Louisette Bertholle, Simone Beck (2011). “Mastering the Art of French Cooking”, p.15, Knopf
  • I still feel that French cooking is the most important in the world, one of the few that has rules. If you follow the rules, you can do pretty well.

Page 1 of 1
Did you find Julia Child's interesting saying about French Cooking? We will be glad if you share the quote with your friends on social networks! This page contains Chef quotes from Chef Julia Child about French Cooking collected since August 15, 1912! Come back to us again – we are constantly replenishing our collection of quotes so that you can always find inspiration by reading a quote from one or another author!