Russell Baker Quotes About Cooking

We have collected for you the TOP of Russell Baker's best quotes about Cooking! Here are collected all the quotes about Cooking starting from the birthday of the Writer – August 14, 1925! We hope you will be inspired to new achievements with our constantly updated collection of quotes. At the moment, this page contains 3 sayings of Russell Baker about Cooking. We will be happy if you share our collection of quotes with your friends on social networks!
  • Goat cheese... produced a bizarre eating era when sensible people insisted that this miserable cheese produced by these miserable creatures reared on miserable hardscrabble earth was actually superior to the magnificent creamy cheeses of the noblest dairy animals bred in the richest green valleys of the earth.

  • The French fried potato has become an inescapable horror in almost every public eating place in the country. 'French fries', say the menus, but they are not French fries any longer. They are a furry-textured substance with the taste of plastic wood.

  • It was dramatic to watch my grandmother decapitate a turkey with an ax the day before Thanksgiving. Nowadays the expense of hiring grandmothers for the ax work would probably qualify all turkeys so honored with gourmet status.

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Did you find Russell Baker's interesting saying about Cooking? We will be glad if you share the quote with your friends on social networks! This page contains Writer quotes from Writer Russell Baker about Cooking collected since August 14, 1925! Come back to us again – we are constantly replenishing our collection of quotes so that you can always find inspiration by reading a quote from one or another author!